VLOG: Fresh Oysters in San Quintín
Campo don Alvaro, a remote seafood shack in San Quintin serves some of the freshest oysters in the region of Baja California, Mexico.
Tag: tourism
Review: La Cava de Marcelo (Ensenada)
Exceptional food at an organic dairy farm in Ojos Negros, Baja California.
TUNISIA: In-between sand dunes & canned tuna
From curious culinary obsessions to incredible desert agriculture in the sand dunes of the Tunisian Sahara. Read more about traditional Tunisian ingredients.
Dar Chick Yahia: A sustainable B&B on the Tunisian island of Djerba
The sustainable houch-style bed and breakfast of a French police-chief on an island in Tunisia.