Ramen 101: Types, Ingredients & Regions
Here’s a breakdown of the main types of ramen, their ingredients, preparation methods, and regional influences.
Iconic Cochinita Pibil Recipe
This recipe is a classic Mexican pork dish from Yucatan. Marinated in citrus for many hours, it is quite literally an explosion of flavor. I am proud of this recipe and would not change a thing. I hope you give it a try!
Where to eat in Pristina, Kosovo *FREE GUIDE*
Access my FREE GUIDE for recommendations on where to eat in Prishtina, Kosovo.
The Stray Dogs of Pristina, Kosovo
In this article, I take a deep dive into the street dog crisis in Kosovo – based on my personal experience.
Where to eat in Sāo Paulo, Brazil
This is a shortlist of the best places I visited on my 3 week long trip to Sāo Paulo – all vetted and highly recommended.
Portobello Stroganoff
Lets make this beautiful and rich portobello stroganoff. Ready in 30 minutes, serve it over rice, noodles, or potatoes.
D.O.M. Restaurant Review (São Paulo)
Come with me to experience the gastronomic journey of Alex Atala’s flagship restaurant D.O.M. in São Paulo, Brazil.
Pomegranate Vinagrette
Quick and easy pomegranate vinaigrette to elevate your everyday salad. The deep red color of this dressing is so beautiful!
Fideo Seco
Fideo Seco is essentially a dry version of sopita de fideo. It is so simple to make but so comforting.